How to make Guava Fruit TeaNovember 2021 star Guava Fruit Tea Recipe Rated 0 stars by 1 users Share on Twitter Share on Facebook Share on Pinterest Category Guava Fruit Tea Recipe Servings 1 x 500ml Author: Pam & Jenny A pop of red! 😍 This Guava Fruit Tea is a delightful sweet treat with an aromatic subtropical taste - you'll feel super refreshed! Pair it with White Pearls for some added fun! Ingredients 1 Green or Black Tea bag 2 Tablespoon Guava Syrup 3 Teaspoons Fructose 1/2 Cup of Ice Tapioca Pearls (optional) Directions Let's start: Place one green or black tea bag in 250 ml of hot water. Steep for 3-10 minutes (depends on personal preference) and then remove the tea bag.Stir in the Guava syrup and then add fructose to your desired sweetness. We recommend around 15ml or 3 teaspoonsStir till dissolved Assemble: Place half a glass of ice into a cup.Optional: Add in your favourite topping.Pour in the Guava Fruit Tea solution and you're done! Recipe Note PRO TIP: If you steep the tea bag in double the water and for longer, you can create two serves of fruit tea.Drink and love your DIY Guava Fruit Tea.Take a picture & Tag @bubbleteaclubau.Enjoy! Back to blog
