Lychee Fruit Tea RecipeJanuary 2021 star Lychee Fruit Tea Recipe Rated 5.0 stars by 1 users Share on Twitter Share on Facebook Share on Pinterest Category Lychee Tea Recipes Servings 1x500ml Cook Time 7 minutes Calories 122 Author: Jenny and Pam We created this recipe for all the lychee lovers out there. So, go ahead and enjoy!We use premium ingredients from Taiwan in our recipes. To make this recipe you will need ingredients that can be found in our delicious packs.Feel free to adjust to suit your own taste (especially the fructose)!Let's get into it! :) Ingredients 1 Green Tea bag 2 Tablespoon Lychee Syrup 3 Teaspoons Fructose 1/2 Cup of Ice Directions Let's start: Place one green tea bag in 250 ml of hot water. Steep for 3-10 minutes (depends on personal preference) and then remove the tea bag.Stir in the Lychee syrup and then add fructose to your desired sweetness. Stir until dissolved. Assemble: Place half a glass of ice into a cup.Optional: Add in your favourite topping. Pour in Lychee Fruit Tea. Recipe Note Enjoy your DIY Lychee Fruit Tea. Tag @bubbleteaclubau. Enjoy! Head here to get your Lychee Fruit Tea! NutritionCalories 122, Carbs 30.5 grams, Sodium 24 milligrams Back to blog
